7
3075 Ridgeway Dr unit 30, Mississauga, ON L5L 5M6, Canada
Mississauga, Ontario L5L 5M6
+16473090618

A small restaurant running by the owner. They offer mainly Shanghai style food, cook to order. Although it is not really authentic but is fresh. The menu actually covers great varieties from snack, dumplings, noodle soup to main course. Price us reasonable and services are friendly.

An unassuming place with niche authentic Shanghai food rarely found in other Chinese restaurants in Canada. For example the 生煎包(steamed and fried buns) and the 糯米烧卖(glutinous rice siumai) are items that are difficult to find elsewhere and prepared well here. The place is family run and the atmosphere is very homely. It's common wisdom that the tastiest most authentic food is found in the most unassuming places, and this restaurant is a great example. Finally the price to taste ratio is unbeatable. You won't dine on Michelin star fare here, but at least you can afford the food and leave full. We ordered 5 dishes and the total came to just over 40 dollars. We were stuffed and had to bring some home. Nowadays, this is unattainable in a typical restaurant, Chinese or otherwise. This is my second time here and they have been consistent in their quality this second time around. I will definitely come again.

TLDR: Raw meat, raw shrimp, improper handling of cooked vs raw food, shared water bottles from different tables, over 30-40 minute wait time for food to arrive from ordering Went here twice on the recommendation of a family friend (who is from Shanghai, we are from Shanghai as well). Thought we would have some good, nostalgic Shanghai food. We were horribly wrong. The first visit: The dishes are bland and flavourless. The crab Shen Jian Bao had no umami or meaty flavour, only the vague smell of fishy smell. We had three different fried small dim sum dishes that tasted the same; doughy and greasy with very little flavour. The only good thing was the crystal shrimp dumplings which were made from actual whole pieces of shrimp (but even that was ruined on our second visit). We ordered beef packets and the first time they brought it to the table, the inside was still cold and raw. Even after that, we decided to give them another chance and went back a second time. Big mistake. The second time was even worse than the first! We ordered crystal shrimp dumplings and Shanghai nian gao. Waited 35 minutes and during that time, a group of grandmas reached over our table to take our hot water bottles! Eventually the owner came to refill the water bottles but there was flour all over the hot water bottles, indicating lack of hand washing between raw and cooked food (and possibly food being brought out for consumers!). They didn't have enough hot water bottles for all the tables so there were a lot of strangers hands touching all over the hot water bottles (very unsanitary). Waited over 35 minutes to get the dumplings and the first bite was just a raw, grey shrimp dangling from my mouth. Dad's dumpling was raw as well. This is the second time we were served raw meat/seafood at this place. Would not recommend.

Stumbled upon this after shopping at Costco. Decided to gove it a try cuz theres no other Shanghainese spot in the area. Menu was HUGE. A bit overwhelming, some items u know is gna be frozen like dimsums and buns. But the dishes were overall good. Taste pretty homey. Now its like a mom & pop spot. So dont expect anything fancy. Basic service. Lady is the front of house literally does it all and one guy back in the kitchen.

It's so nice to finally have something that's even close to good Shanghainese soup dumplings within all of Mississauga/Etobicoke/Oakville (would have to drive out to Markham to find better and pricier). It's not the best that I've had but with the prices they charge, i don't think we could ask for more. Having said that, it's pretty good!! We'd definitely come back! Especially considering there is no alternative as other spots don't have soup inside their soup dumpling where it costs significantly more Everything is made there so will take time (I'd much prefer this than getting something premade which would taste awful). We had the crab soup dumplings, pork soup dumplings, and the pan fried soup dumplings. Their menu is extensively Shanghainese. Will definitely come back for the other items on the menu as well. Bonus tip: unlike for delivery (tip the driver), they don't accept tip when dining in (i tried to give them tip but they refused). Soup dumplings are meant to be had right out of the steamer so this is a no brainer to come in and enjoy it there. Second time we went we got kaufu (gluten with sweet soy sauce with peanuts and mushroom - if you have celiac disease, avoid this dish but it's a refreshing appetizer for those who don't have the allergy - recommend it cold), rice cake with pork and cabbage, Shanghai alley wonton soup, shanghai style fried potstickers, sticky rice shumai, dumplings with peanut sauce over it (recommend it cold), and lions head meatballs (just a name to describe giant meatballs) as pictured. Third time we visited, we got stuff i didn't know was Shanghainese but my Shanghainese friend in NY recommended me to try: soup with bamboo shoot and pork belly, braised pork belly with bok choy, shanghai style spring roll with pork cabbage and mushroom, and got the kaufu as appetizer once more. Loved it all!!

My wife dropped in to pick up some take out dinner. The lady owner was nice to tell my wife to call her directly instead of ordering online. That is a nice personal touch especially for a first timer here. I personally loved the stir fried rice cake with classic Shanghai flavours. And there was a sunny side egg served with it which is odd because this is a first for me with this dish. The dumplings and wontons are all home made and they all had their own distinctive textures and seasonings. Good stuff. When I saw the sheer amount of items that are available, I was a bit shocked. But hey, as long as the food is good … who am I to judge right? This is a local mom and pop business run by hard working blue collar folks who deserve our support. Happy eats everyone

Had to wait for almost an hour for my food, the food doesn’t taste good either, a very small and dirty restaurant I’d say, we will never come back again.

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Shanghai Taste — Restaurant in Mississauga

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Shanghai Taste

Restaurant at 3075 Ridgeway Dr unit 30, Mississauga, ON L5L 5M6, Canada. Here you will find detailed information about Shanghai Taste: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Sunday
    11 AM–8 PM
  • Monday
    Closed
  • Tuesday
    11 AM–8 PM
  • Wednesday
    11 AM–8 PM
  • Thursday
    Closed
  • Friday
    11 AM–8 PM
  • Saturday
    11 AM–8 PM

Rating

3
/
5
Based on 7 reviews

Contacts

Categories:
State:
Ontario
Address:
3075 Ridgeway Dr unit 30, Mississauga, ON L5L 5M6, Canada.
City:
Mississauga
Phone:
Postcode:
L5L 5M6

About Shanghai Taste

Shanghai Taste is a Canadian Restaurant based in Mississauga, Ontario. Shanghai Taste is located at 3075 Ridgeway Dr unit 30, Mississauga, ON L5L 5M6, Canada.


Please contact with Shanghai Taste using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Shanghai Taste opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Shanghai Taste

  • Hollies
    Added 2025.06.01
    A small restaurant running by the owner. They offer mainly Shanghai style food, cook to order. Although it is not really authentic but is fresh. The menu actually covers great varieties from snack, dumplings, noodle soup to main course. Price us reasonable and services are friendly.
  • Charles Jian
    Added 2025.05.13
    An unassuming place with niche authentic Shanghai food rarely found in other Chinese restaurants in Canada. For example the 生煎包(steamed and fried buns) and the 糯米烧卖(glutinous rice siumai) are items that are difficult to find elsewhere and prepared well here. The place is family run and the atmosphere is very homely. It's common wisdom that the tastiest most authentic food is found in the most unassuming places, and this restaurant is a great example. Finally the price to taste ratio is unbeatable. You won't dine on Michelin star fare here, but at least you can afford the food and leave full. We ordered 5 dishes and the total came to just over 40 dollars. We were stuffed and had to bring some home. Nowadays, this is unattainable in a typical restaurant, Chinese or otherwise. This is my second time here and they have been consistent in their quality this second time around. I will definitely come again.
  • Kathleen Bao
    Added 2025.03.22
    TLDR: Raw meat, raw shrimp, improper handling of cooked vs raw food, shared water bottles from different tables, over 30-40 minute wait time for food to arrive from ordering Went here twice on the recommendation of a family friend (who is from Shanghai, we are from Shanghai as well). Thought we would have some good, nostalgic Shanghai food. We were horribly wrong. The first visit: The dishes are bland and flavourless. The crab Shen Jian Bao had no umami or meaty flavour, only the vague smell of fishy smell. We had three different fried small dim sum dishes that tasted the same; doughy and greasy with very little flavour. The only good thing was the crystal shrimp dumplings which were made from actual whole pieces of shrimp (but even that was ruined on our second visit). We ordered beef packets and the first time they brought it to the table, the inside was still cold and raw. Even after that, we decided to give them another chance and went back a second time. Big mistake. The second time was even worse than the first! We ordered crystal shrimp dumplings and Shanghai nian gao. Waited 35 minutes and during that time, a group of grandmas reached over our table to take our hot water bottles! Eventually the owner came to refill the water bottles but there was flour all over the hot water bottles, indicating lack of hand washing between raw and cooked food (and possibly food being brought out for consumers!). They didn't have enough hot water bottles for all the tables so there were a lot of strangers hands touching all over the hot water bottles (very unsanitary). Waited over 35 minutes to get the dumplings and the first bite was just a raw, grey shrimp dangling from my mouth. Dad's dumpling was raw as well. This is the second time we were served raw meat/seafood at this place. Would not recommend.
  • Anne Cheung
    Added 2025.03.10
    Stumbled upon this after shopping at Costco. Decided to gove it a try cuz theres no other Shanghainese spot in the area. Menu was HUGE. A bit overwhelming, some items u know is gna be frozen like dimsums and buns. But the dishes were overall good. Taste pretty homey. Now its like a mom & pop spot. So dont expect anything fancy. Basic service. Lady is the front of house literally does it all and one guy back in the kitchen.
  • D O
    Added 2024.12.13
    It's so nice to finally have something that's even close to good Shanghainese soup dumplings within all of Mississauga/Etobicoke/Oakville (would have to drive out to Markham to find better and pricier). It's not the best that I've had but with the prices they charge, i don't think we could ask for more. Having said that, it's pretty good!! We'd definitely come back! Especially considering there is no alternative as other spots don't have soup inside their soup dumpling where it costs significantly more Everything is made there so will take time (I'd much prefer this than getting something premade which would taste awful). We had the crab soup dumplings, pork soup dumplings, and the pan fried soup dumplings. Their menu is extensively Shanghainese. Will definitely come back for the other items on the menu as well. Bonus tip: unlike for delivery (tip the driver), they don't accept tip when dining in (i tried to give them tip but they refused). Soup dumplings are meant to be had right out of the steamer so this is a no brainer to come in and enjoy it there. Second time we went we got kaufu (gluten with sweet soy sauce with peanuts and mushroom - if you have celiac disease, avoid this dish but it's a refreshing appetizer for those who don't have the allergy - recommend it cold), rice cake with pork and cabbage, Shanghai alley wonton soup, shanghai style fried potstickers, sticky rice shumai, dumplings with peanut sauce over it (recommend it cold), and lions head meatballs (just a name to describe giant meatballs) as pictured. Third time we visited, we got stuff i didn't know was Shanghainese but my Shanghainese friend in NY recommended me to try: soup with bamboo shoot and pork belly, braised pork belly with bok choy, shanghai style spring roll with pork cabbage and mushroom, and got the kaufu as appetizer once more. Loved it all!!
  • Dennis W
    Added 2024.09.18
    My wife dropped in to pick up some take out dinner. The lady owner was nice to tell my wife to call her directly instead of ordering online. That is a nice personal touch especially for a first timer here. I personally loved the stir fried rice cake with classic Shanghai flavours. And there was a sunny side egg served with it which is odd because this is a first for me with this dish. The dumplings and wontons are all home made and they all had their own distinctive textures and seasonings. Good stuff. When I saw the sheer amount of items that are available, I was a bit shocked. But hey, as long as the food is good … who am I to judge right? This is a local mom and pop business run by hard working blue collar folks who deserve our support. Happy eats everyone
  • Minor Michael
    Added 2024.02.20
    Had to wait for almost an hour for my food, the food doesn’t taste good either, a very small and dirty restaurant I’d say, we will never come back again.
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